Management Trainee (Kitchen)
by SELECT GROUP PTE LTD1 November 2024 - 29 April 2025
Food & Beverages/Retail
Polytechnic, University, Young Working Adults
Singapore
1
SGD > 2000
25 October 2024
Job Description
Assist with overall day-to-day operations in the Hot Kitchen, BBQ and Dim Sum sections
Assist with preparation of ingredients, condiments and dishes according to SOP and standards
Maintain kitchen cleanliness, hygiene and safety
Support catering events
Assist with special projects
Internship Requirements
6 days work week, willing to work on weekends/PH and shift
Excellent personal presentation and interpersonal skills
Able to cope in fast-paced environment with heavy volume
Other Benefits and Welfare
Free staff meal during working days
Discounted meal at affiliated restaurants
Annual Leave benefits
Medical benefits
About the Company
Select Group has been the leading food service provider to people from all walks of life in Singapore for more than 30 years.
The Group manages thousands of dedicated staff trained in all aspects of the food service industry.
With extensive experience in the F&B industry, Select Group has established a substantial brand presence in events catering and institutional catering, as well as Chinese dining, food retail, fast food and themed food courts in Singapore.
To increase its variety of offerings, Select Group has ventured into ready-to-eat- meal production.
